{"product_id":"heirloom-molokhia-egyptian-spinach-50-seeds-pack","title":"Heirloom Molokhia Egyptian Spinach - 50 Seeds Pack","description":"\u003cp\u003e\u003cstrong\u003eMolokhia (Egyptian Spinach) Seeds\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eCommon Names:\u003c\/strong\u003e Molokhia, Egyptian Spinach, Jew's Mallow, Jute Mallow, Nalta Jute\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e\u003cbr\u003eA fast-growing leafy vegetable prized for its tender, nutritious leaves and unique flavor. Popular in Middle Eastern, African, and Asian cuisines, Molokhia produces abundant harvests of vitamin-rich greens ideal for soups, stews, stir-fries, and salads.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGermination Tips:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSoak seeds in warm water for 12–24 hours before sowing.\u003c\/li\u003e\n\u003cli\u003eSow seeds 0.5–1 cm deep in warm, well-draining soil.\u003c\/li\u003e\n\u003cli\u003eMaintain temperatures of \u003cstrong\u003e25–35°C\u003c\/strong\u003e for best germination.\u003c\/li\u003e\n\u003cli\u003eKeep soil consistently moist but not waterlogged.\u003c\/li\u003e\n\u003cli\u003eSeeds typically germinate in \u003cstrong\u003e7–14 days\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003eHarvest young leaves regularly to encourage continuous growth.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heirloom Seeds Of India","offers":[{"title":"Default Title","offer_id":53935840526700,"sku":"mg65df","price":5.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0993\/5031\/5372\/files\/ChatGPTImageJun22_2026_03_07_50PM.png?v=1782121077","url":"https:\/\/heirloomseedsofindia.com\/products\/heirloom-molokhia-egyptian-spinach-50-seeds-pack","provider":"Heirloom Seeds Of India","version":"1.0","type":"link"}